Il Fortificato Sweet Fortified - Giuseppe Campagnola

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Following the Valpolicella ancient tradition of fortification: addition of natural alcohol made by the distillation of fresh wine to the wine obtained after the vinification and a long maceration, in order to confer more body, structure and longevity. Ideal as dessert wine, with fruits tarts, dried fruit and plain chocolate. Perfect as meditation wine too.

Grape

Corvina, Rondinella

Region

Veneto, Italy

Alcohol

19%

Aging Potential

20+ years

Closure

Cork

Food Matching

Fruit tarts, dried fruit, dark chocolate