Viognier - Hans Herzog

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An expressive wine with aromas of elderflower, fresh apricots and other exotic stonefruits complemented perfectly by hints of honey and spiced undertones. A refreshing wine of significant weight and texture well balanced by good acidity providing a wonderful long finish. Well suited to rich seafood and fish dishes, also excellent with veal and chicken.

Grape

Viognier

Region

Marlborough, New Zealand

Alcohol

13.5%

Aging Potential

6-8 years

Closure

Cork

Food Matching

Rich seafood, fish, veal, chicken