Montepulciano d'Abruzzo Santa Dorotea - Pian d'Asinelli

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Full, fruity nose; scents of small red fruits, blackberries, peonies, eucalyptus, vanilla, leather. Intense, full, enveloping palate with a surprisingly persistent, pleasant aftertaste. An excellent wine for all important dishes of international cuisine, it really shines with roast or marinated wild boar, roast lamb, red meat and game in particular, strong cheese. Serve at room temperature.

Grape

Montepulciano

Region

Abruzzo

Alcohol

13%

Aging Potential

6-8 years

Closure

Cork

Food Matching

Red meat, game, lamb, aged cheese